Clik here to view.
ZUCCHINI LEMON & WALNUT CAKE + COOKBOOK REVIEW
A while ago I was browsing cookbook suggestions in amazon.com and spotted one called “French Desserts“, by Hillary Davis. I simply had to investigate it further. C’mon, French Desserts, how could I...
View ArticleROASTED BUTTERNUT SQUASH WITH WALNUTS AND TAHINI SAUCE
I never imagined I would call a butternut squash dish “festive”, but it’s the word that came to my mind as I savored it. I blame it on the addition of pomegranate seeds. They turn any dish into a...
View ArticleASPARAGUS AND SNOW PEAS WITH WALNUT CRUMBS
Do you follow Lisa is Cooking? She writes cookbook reviews and is the person I blame for quite a few of my acquisitions, which are usually Kindle versions, so I feel less guilty. Her latest post...
View ArticleCRISPY ASPARAGUS SALAD WITH TOASTED BREAD CRUMBS
Spring: time to enjoy asparagus in all possible ways! I adapted this recipe from Alexandra’s blog. She always has great recipes, both savory and sweet. I have made it exactly as published, but decided...
View Article